Slow Cooker Mashed PotatoesSlow Cooker Mashed Potatoes
Slow Cooker Mashed Potatoes
Slow Cooker Mashed Potatoes
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Recipe - ShopRite Corporate
SlowCookerMashedPotatoes.jpg
Slow Cooker Mashed Potatoes
Prep Time5 Minutes
Servings6
Cook Time240 Minutes
Ingredients
5 lb Wholesome Pantry Red Bliss Potatoes, peeled, cut into 1-inch chunks
1 1⁄2 cups Wholesome Pantry Chicken Broth
1⁄4 cup Wholesome Pantry Butter
1 cup Bowl & Basket Sour Cream
1 tsp Garlic Powder
1 tsp Onion Powder
1/2 tsp Salt
1/4 tsp Ground Black Pepper
1/2 to 1 cup Wholesome Pantry Milk, warmed
Directions

1. In 4- to 5-quart slow cooker, place potatoes, chicken broth and butter.

 

2. Cover; cook on High heat setting 4 hours to 4 hours 30 minutes or until potatoes are tender.

 

3. Add remaining ingredients except milk. Mash, crush or smash potatoes using potato masher, or beat with an electric mixer on low speed until well blended. Do not over mix. Stir in enough milk for desired creamy consistency.

 

4. Cover and keep warm on Low or Warm heat setting until serving time, up to 2 hours. Stir before serving.

 

5. *Sweet Potato Variation: swap in sweet potatoes and stir in a few tsp of maple syrup before serving.

 

5 minutes
Prep Time
240 minutes
Cook Time
6
Servings

Shop Ingredients

Makes 6 servings
5 lb Wholesome Pantry Red Bliss Potatoes, peeled, cut into 1-inch chunks
Wholesome Pantry Organic Red Bliss Potatoes, 48 oz
Wholesome Pantry Organic Red Bliss Potatoes, 48 oz
$4.49$0.09/oz
1 1⁄2 cups Wholesome Pantry Chicken Broth
Wholesome Pantry Organic Chicken Broth, 32 oz
Wholesome Pantry Organic Chicken Broth, 32 oz
$2.69$0.08/oz
1⁄4 cup Wholesome Pantry Butter
Wholesome Pantry Organic Salted Sweet Cream Butter, 4 count, 16 oz
Wholesome Pantry Organic Salted Sweet Cream Butter, 4 count, 16 oz
$6.99$0.44/oz
1 cup Bowl & Basket Sour Cream
Bowl & Basket Sour Cream, 24 oz
Bowl & Basket Sour Cream, 24 oz
$3.49$0.15/oz
1 tsp Garlic Powder
Badia Garlic Powder, 10.5 oz
Badia Garlic Powder, 10.5 oz
$5.99$0.57/oz
1 tsp Onion Powder
Badia Onion Powder 9.5 oz
Badia Onion Powder 9.5 oz
$5.49$0.58/oz
1/2 tsp Salt
Morton Coarse Kosher Salt, 48 oz
Morton Coarse Kosher Salt, 48 oz
$3.99$0.08/oz
1/4 tsp Ground Black Pepper
McCormick Coarse Ground Black Pepper, 3.12 oz
McCormick Coarse Ground Black Pepper, 3.12 oz
$5.99$1.92/oz
1/2 to 1 cup Wholesome Pantry Milk, warmed
Bowl & Basket 2% Reduced Fat Milk, half gallon
Bowl & Basket 2% Reduced Fat Milk, half gallon
$3.09$6.18/gal

Directions

1. In 4- to 5-quart slow cooker, place potatoes, chicken broth and butter.

 

2. Cover; cook on High heat setting 4 hours to 4 hours 30 minutes or until potatoes are tender.

 

3. Add remaining ingredients except milk. Mash, crush or smash potatoes using potato masher, or beat with an electric mixer on low speed until well blended. Do not over mix. Stir in enough milk for desired creamy consistency.

 

4. Cover and keep warm on Low or Warm heat setting until serving time, up to 2 hours. Stir before serving.

 

5. *Sweet Potato Variation: swap in sweet potatoes and stir in a few tsp of maple syrup before serving.